Crawfish Etouffee (2--32 oz. portions)
Model: Crawfish Etouffee |
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Availability: Usually leaves the warehouse in 2-3 business days
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Crawfish Etouffee (ay-too-FAY)
A thick seafood stew served over white rice. Its rich color and flavor come from finely chopped vegetables smothered over a low heat in a dark ROUX (flour browned in butter).
2--32 oz. portions
Shrimp Etouffee (ay-too-FAY)
A thick spicy seafood stew served over white rice. Its rich color and flavor come from finely chopped vegetables smothered over a low heat in a dark smoky ROUX (flour browned in butter).
Furnished by French Market Foods
USDA Approved |
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